Try this: Garlicky Dill Cucumber Chips ($4.99-$6.99) are a classic, crisp dill pickle. “We really believe in being part of trying to help build a resilient, local food economy,” says co-owner Pat Murray. Why we love it: Using locally sourced ingredients with an emphasis on sustainability, these fermented products (think kimchi and carrot escabeche) have classic, yet distinctive flavors. Try this: Sideburns Grilled Pickles ($7.99 per jar) are charred before they are pickled and have a smoky, savory flavor. ![]() “We use all-natural ingredients,” says co-founder Andrew Rainey. The celebrity-autographed hot dog buns that line the walls of Tony Packo’s Toledo-area restaurants. Buy them in bulk or in grocery stores such as Heinen’s. 4 Ohio Pickle Varieties You’ll Love Tony Packo’s, Toledo. Why we love it: These zesty and preservative-free pickles make great additions to your next meal or snack. Tony Packos offers a delicious selection, from Sweet Hot Pickles to the signature Packos Chili Hot Dog. The first to sell out at the Intl Pickle Fest and The Big Dill Seasonal variety. Try this: Spicy Garlic Dill ($5.99 per jar) puts a spicy twist on a classic dill pickle. Our sweet pumpkin-spice pickles sound odd, but are oh-so good. The two pickled fruits available are Apple Bites and Pineapple Bites. Kosher Dill Pickles Dicks Perky Pickles: Product Description. Like the original pickles, the pickled fruits are sold in single-serve packages perfect for on-the-go snacking. Hermann Pickles is located in Ohio and has been in business since 1938: Don & Louie Hermann: Hermann Links: Hermann Pickle News: SEARCH OUR SITE Hermann Products Don Hermann & Sons Kosher Dill Pickles: Product Description: Don Hermann & Sons. has launched a new line of pickled fruits. “We’re trying to redefine what a pickle is, it’s not just a condiment you put on the side of a sandwich or a burger,” says co-owner Josh Kabat. Top-selling single-serve pickle brand Oh Snap Pickling Co. Find them online or in local retailers such as Dave’s Market. Why we love it: Since 2012, it’s been churning out unique flavors of pickles such as a spicy and sweet version and mustard pickles. Try this: Ring Around The Rosemary ($8 per jar) adds a bit of heat with a brine that uses rosemary, thyme, banana peppers and onions. “Each of our flavors differentiate enough to work well with different things,” says co-founder Abby Lesniak. Why we love it: Based out of the Cleveland Culinary Launch and Kitchen and available in local retailers such as Nature’s Oasis, the brand offers three thinly sliced, yet bold, flavors of pickles. Try this: The Pickle Salsa ($8.99) is made with tomato, onion and pickle for a fresh bite. “We get creative with a lot of different brands and different styles,” says co-owner Chuck Beal. Why we love it: The menu features a variety of pickle-inspired dishes, such as fried pickles and a pickle platter with five unique flavors such as a green apple-infused pickle. Business Hall of Fame and Community Leader of the Year Awards.
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